Death Valley Lodging. Furnace Creek Inn and Ranch Resort.

A wide range of dining options.

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Furnace Creek Inn Dining
Furnace Creek Ranch Dining



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Ranch Dining

Wrangler Buffet

Featuring daily, a self-service, all-you-can-eat breakfast and lunch buffet that offers a rotating menu of hot and cold entrees.

Hours of Operation:

  • Breakfast: 6:00 a.m. - 9:00 a.m. Daily, October - May.
  • Breakfast: 6:00 a.m. - 10:00 a.m. Daily, May - October.
  • Lunch: 11:00 a.m. - 2:00 p.m. Daily. (Closed November 25 - December 22)

Dress is casual.
Reservations are not taken.

Wrangler Steakhouse

The dinner meal provides table-service and a western steakhouse menu, consisting of ribs, chicken, seafood and a variety of specialty steaks. Full cocktail service, espresso service and a selection of California varietal wines are also offered.

Hours of Operation

  • 5:00 p.m. - 9:00 p.m. Daily, October - May.
  • 6:00 p.m. - 9:30 p.m. Daily, May - October.

Dress is casual.

Reservations are not taken.

Forty-Niner Cafe

Offering family dining for breakfast, lunch and dinner. Featuring a western Americana menu that includes: omelets, biscuits & gravy, pancakes, hot & cold sandwiches, soup, salads, burgers, fried chicken, vegetarian dishes, date shakes and a selection of fine desserts and beverages. Full cocktail service, including varietal wines is available for lunch and dinner.

Hours of Operation

  • 7:00 a.m. - 9:00 p.m. Daily, October - May.
  • 10:00 a.m. - 9:00 p.m. Daily. Lunch & Dinner only. May - October.

Dress is casual.

Reservations are not taken.

Corkscrew Saloon

Provides a full bar of premium and "top shelf" liquors, domestic and imported draft and bottled beers and Varietal wines by-the glass. Entertainment includes a pool table, video games and televised sporting events. The Corkscrew also offers snacks, such as pizza, hot dogs and buffalo wings.

Hours of Operation:

  • 12 noon - 12 midnight. Sunday - Thursday.
  • 12 noon - 1:00 a.m. Friday & Saturday.

Dress is casual.

Reservations are not taken.

The 19th Hole

The 19th Hole is adjacent to the Golf Pro Shop. It is a verandah-style bar and grill offering stunning views of the Panamint Mountains and the golf course. The menu features old time burgers, sub sandwiches and hot dogs. The full service bar has a unique golf cart drive-up service ramp.

Hours of Operation

  • 8:00 a.m. - 5:00 p.m. Daily, October - May.
  • Food Service available 11:00 a.m. - 3:00 p.m.

Dress is casual.

Contact Us

Phone: 760.786.2345
Fax: 760.786.2514
E-mail: dine-fc@xanterra.com



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